What crops did the Puritans grow?

Along with Indian corn, the Pilgrims also grew some beans, pumpkins, wheat, barley, oats and peas in their fields. In the gardens near their houses, women grew many different kinds of herbs and vegetables, like parsley, lettuce, spinach, carrots and turnips.

What did the Puritans do in the 1600s?

The Puritans were English Protestants in the 16th and 17th centuries who sought to purify the Church of England of Roman Catholic practices, maintaining that the Church of England had not been fully reformed and should become more Protestant.

Why did many Puritans come to America in the 1600s?

The Pilgrims and Puritans came to America to practice religious freedom. In the 1500s England broke away from the Roman Catholic Church and created a new church called the Church of England. Everyone in England had to belong to the church. The Pilgrims decided to settle in this area and called it Plymouth.

What food did the Puritans bring to America?

Puritan Cuisine In time, their diet became a combination of New World foods such as corn, clams, squash, beans, cranberries and potatoes and local fare such as fish, wild game, turkey, pork, berries, onions, cheese and eggs.

Who was the Native American who taught the Pilgrims to grow crops?

Squanto
Many people know the Thanksgiving legend of Squanto (Tisquantum), the Native American who taught Pilgrims how to plant crops and survive in New England.

Who led the Puritans to America?

John Winthrop
John Winthrop (1587/8-1649), Governor of the Massachusetts Bay Colony, who led the Puritans in the Great Migration, beginning in 1630.

What did American settlers eat?

Much of what the settlers ate was what they had eaten back in Europe. But living in North America, they learned from the Indians to add new foods to their diet—particularly corn and squash. Bread was always the settlers’ main food stuff. Breakfast might consist of bread with butter or cheese.

What did the American colonists eat?

Foods People Really Ate In Colonial Times

• Corn, Corn, and More Corn. The native populations of the Americas began farming corn — originally called maize — in about 7,000 BC.
• Pepper Cake.
• Game.
• Beaver.
• Pumpkins and Squash.
• Oats, Barley, and Rice.
• “Ambergris”
• Livestock.

Do Americans have an accent?

Every single American has an accent. For those who have lived in one part of the country and then moved somewhere else only to be told “You have an accent!” this is great news.