What is Publix mojo pork?

What is Publix mojo pork?

Pork (Pork, Water,Mojo Season-Ing{Water,Citrus Concentrates, Vinegar, Salt, Spices,Xanthan Gum, Sodium Benzoate And Potassiumsorbate , Vegetable Oil},Minced Dehydrated Garlic,Minced Dehydratedonion, Dehydrated Oregano, Contains 1% Orless Of Salt, Sugar, Sodium Phosphate),Mojo …

Where does mojo pork come from?

Canary Islands
Mojo originated in the Canary Islands, where the main varieties are red mojo (mojo rojo) and green mojo (mojo verde).

What is mojo in Cuban cooking?

What is mojo marinade? Mojo marinade (or mojo criollo) is a Cuban citrusy, garlicky marinade that has a tangy, slightly sour flavor which is the best! There are several variations of this mojo marinade. Some are heavy on the oil, others don’t have oil at all.

How many calories are in Publix mojo pork?

There are 208 calories in 1 serving (5.4 oz) of Publix Mojo Pork.

What hot food does Publix have?

Available sauces include Caribbean Jerk, Garlic Parmesan, Korean Barbecue, Spicy Gold, Sweet Home Sriracha, and mild or hot Buffalo. Wings are not the only chicken choice. Pick up chicken tenders, crispy fried chicken, or GreenWise Oven-Roasted Chicken.

What does mojo taste like?

What does mojo marinade taste like? Mojo marinade tastes bright, fresh and tangy, zesty, citrusy, garlicky, peppery and slightly sour. You should be able to taste the garlic, pepper and slightly sour notes as they harmoniously blend with the aromatics.

What is mojo flavor?

Mojo (Cuban Garlic-Citrus Marinade) A staple of Cuban cuisine, this garlicky bitter-orange sauce is often used to flavor roast pork.

How do you get mojo?


  1. Preheat oil to 375 degrees.
  2. Mix flour and spices in a shallow dish.
  3. Cut potatoes into 1/2-inch thick wedges. Dip potato slices into the beaten egg, then into the flour mixture.
  4. Deep fry in hot oil (about 375 degrees) until golden brown, about 5 to 7 minutes. Serve with dressing or sour cream.

What is a traditional Cuban drink?

The Daiquiri Named after Daiquiri, a rum producing district in Cuba, Daiquiri’s are perhaps one of the world’s most famous cocktails. It’s usually made with rum, ice (usually crushed), lemon juice and sugar. It is the traditional drink of the famous Floridita bar in Havana.

How many calories are in Mojo pork?

This recipe takes the classic pork shoulder dish (pernil) and makes it healthier by using pork tenderloin instead of pork shoulder….Nutrition Facts.

Calories 170
Polyunsaturated Fat 0.5g
Monounsaturated Fat 1.5g
Cholesterol 70mg
Sodium 275mg

How to make mojo for roast pork shoulder?

Directions 1 For the Mojo: Combine garlic, cumin, pepper, oregano, orange juice, lime juice, and olive oil in a large bowl and whisk. 2 For the Pork and to Finish: Adjust oven rack to lower-middle position and preheat oven to 275°F. 3 Pour accumulated pork juices into a bowl and discard all except 1 cup.

What kind of juice to use for Mojo pork?

Since sour oranges are hard to find in the states, I replicate its flavor by combining freshly squeezed orange juice and lime juice. Try to use fresh citrus juice as bottled orange juice is too sweet. How To Make Mojo Pork? With a sharp knife, make a few slits in the pork roast so the flavor of the Mojo marinade can better penetrate the meat.

How to make mojo marinated pork for Bobby Flay?

Directions Combine 4 cups of the orange juice and 1 cup of the lime juice and zest in a large saucepan over high heat and reduce to 2 cups. Remove from the heat and stir in the remaining orange juice and lime juice add a few cloves of garlic and 1/4 cup of the oregano.

What to do with leftover Mojo pork?

Mojo Pork can be served with the juices from the slow cooker or you can make a quick Mojo sauce (recipe in the notes portion of the recipe card). Leftover Cuban pork makes the absolute best sandwiches. You can also make quesadillas, burritos or use the slow cooker Mojo pork to top salads or to add to soups.